Are you shopping for a new and different course?

Check this out: FCS 150 Cultural Nutrition for a global glimpse of foods and nutrition topics!

3 hours lecture
Transfer acceptability: CSU
 

Section#:71120 This is an online class. (Internet)
Instructor: Margaret Gunther
mgunther@palomar.edu
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Section#:73709
Days:Thursdays
Time: 6:00 - 8:50 pm
Room#: Q-4
Instructor: Janice D. Schultz
jdsmsrd@cox.net

 Regional ethnic, cultural, religious, historical and social influences on food patterns. Influence of socio-economic class, gender, and age on diet, health, and disease.